The Chinese Are Already Killing Us

Folks, as good health is an important issue to National Socialism, I wanted to share something with you.  

As you know, many American food products are already produced in China.  The Judeo-Capitalists are already planning to expand on this with something called the Tans-Pacific Free Trade Agreement.  It is to the United States and China what NAFTA was to the United States and Mexico.

This should make you start thinking about our food supply.  I will be looking closely at food products that I purchase.   You should do the same.   

To any non-Whites who may read this:  This effects YOU as much as it does us.

A friend of mine sent me the following email:

I read several articles on Google about this, and even one that was defending the eating of tilapia said to avoid fish that came from China.

Also, I had just returned home from buying Albertson's 4-day special of 4 bags of frozen tilapia for the price of one. Sure enough, on the top of the bags, it read "farm raised", and on the bottom in small print it said, "China". I recently saw a Food inspector on TV... He said he had lived overseas and he had seen the filthy conditions their foods are raised and processed in. It is enough to make you throw up. Some foreign workers have to wear masks as they work in these places, because the food is so rotten and filthy, it makes them want to throw up.

Many of their Fish on Fish Farms are fed raw sewage daily. He said he has seen so much filth throughout their food growing and processing that he would "never" eat any of it. They raise this filth , put some food coloring and some flavorings on it, then they ship it to the USA for YOU to consume and feed to YOUR families. They have no Food & Safety Inspectors. They ship it to you to buy and poison your families and friends. Imported food we eat and the junk we buy Green Giant frozen vegetables are from China , and so are most of Europe's Best. Arctic Gardens are Okay. So is Birdseye.

Never buy the grocery store garlic unless it is clearly marked from USA or Canadathe other stuff is grown in people poop (even worse than chicken poop). China is the largest producer of garlic in the world.  The U.S. is next.


Buy only local honey, much honey is shipped in huge containers from China and re-packed here. Watch out for packages which state "prepared for", "packed by" or "imported by". I don't understand the lack of mandatory labeling, especially the produce. The country of origin should be clearly shown on the item in the store. I go to the local farmers' markets in season and keep a wary eye open the rest of the year.


Please read this very carefully, and read to the very bottom. It's important for all of us. How is it possible to ship food from China cheaper than having it produced in the U.S. or Canada?


FOR EXAMPLE, THE "OUR FAMILY" BRAND OF MANDARIN ORANGES SAYS RIGHT ON THE CAN 'FROM CHINA '. SO, FOR A FEW MORE CENTS, BUY THE LIBERTY BRAND, GOLD BRAND OR DOLE WHICH IS FROM CALIFORNIA. Beware, Costco sells canned peaches and pears in a plastic jar that come from China.

ALL "HIGH LINER" AND MOST OTHER FROZEN FISH PRODUCTS COME FROM CHINA OR INDONESIA. THE PACKAGE MAY SAY "PACIFIC SALMON" ON THE FRONT, BUT LOOK FOR THE SMALL PRINT. MOST OF THESE PRODUCTS COME FROM FISH FARMS IN THE ORIENT WHERE THERE ARE NO REGULATIONS ON WHAT IS FED TO THESE FISH.


Recently The Montreal Gazette had an article by the Canadian Government on how Chinese feed the fish: They suspend chicken wire crates over the fish ponds, and the fish feed on chicken poo. If you search the Internet about what the Chinese feed their fish, you'll be alarmed; e.g., growth hormones, expired antibiotics from humans. Never buy any type of fish or shellfish that comes from these countries: Vietnam, China, Philippines.

Check this out . I did. Steinfeld's Pickles are made in India - just as bad! Another example is canned mushrooms. No-Name brand came from Indonesia.

Also check those little fruit cups. They used to be made in Canada in the Niagara region until about 2 years ago. They are now packaged in China!


While the Chinese export inferior and even toxic products, dangerous toys, and goods to be sold in North American markets, the media wrings its hands! Yet, 70% of North Americans believe that the trading privileges afforded to the Chinese should be suspended! Well, duh! Why do you need the government to suspend trading privileges?


SIMPLY DO IT YOURSELF, CANADA AND THE U.S.

Simply look on the bottom of every product you buy, and if it says 'Made in China' or 'PRC' (and that now includes Hong Kong ), simply choose another product, or none at all. You will be amazed at how dependent you are on Chinese products, and you will be equally amazed at what you can do without.

THINK ABOUT THIS: 


If 200 million North Americans refuse to buy just $20 each of Chinese goods, that's a billion dollar trade imbalance resolved in our favor... fast! The downside? Some Canadian/American businesses will feel a temporary pinch from having foreign stockpiles of inventory. Just one month of trading losses will hit the Chinese for 8% of their North American exports. Then they will at least have to ask themselves if the benefits of their arrogance and lawlessness are worth it.

Comment:

When it comes to healthcare, the first place we should start is the food we eat.  China isn't producing food.  It's producing crap that is slowly poisoning us.

There is still some decent food being produced.  Trust only food from the United States, Canada, and some countries from Western Europe like Great Britain, France, and Germany.  If it's an EU country it's probably okay.  There's a lot wrong with the EU, but they are fairly good about food inspection.  Japanese food is acceptable but personally I hate sushi.  However all countries - including the United States have been caught putting out substandard products. Sometimes it's accidental, sometimes it's greed.

The point is we must all start being more careful about the food products we buy.  The friend who sent me this information says she tells her kids never to eat food unless it comes from the United States, Canada, or the EU.  If they aren't sure, then they are not to eat it.  She also says she tells them, "If it comes from a country you never heard of, DON'T EAT IT!"

Sounds like good advice to me.

BTW, after reading this, I checked what food I had in my house.  Sure enough some of it was from China - including my jar of ground garlic.  It's now in the dumpster.  I'll be going to the market tomorrow, but I'll read every label before I put it in my shopping cart.

Dan 88!

Comments

  1. That's just one of the MANY brownie points the Judeo-Capitalists have with China, comrade.

    It's funny how this isn't ONLY a White issue, because what our duly representatives are doing is screwing everybody regardless of race - hell there just trying to make a BUCK - so are we and so are our JOBS.

    Comrade, thanks for posting this depressing-ass article. Now I have to go and throw all my food away because most of it is from Nam and Japan - I try not to spend no more than $25/ 30 bucks a week on food and I do like spicy! Since I don't eat meat I hope this doesn't mean I'm going to be stuck with beans... This should be a fun project. - AJ 88!

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    Replies
    1. Japanese food is okay - if yuou like that sort of thing. Except maybe for teryaki, I don't care for Japanese food.

      Definitely get rid of the Vietnamese garbage. Anything from East Asia is crap except for Japanese. At least they still have some integrity left.

      And to any non-Whites who may read this: This effects YOU as much as us. I'm not going to eat this garbage any more. Will you?

      Dan 88!

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